Archive for the ‘New Orleans’ Category

Traveling With Mom And Dad

Tuesday, August 26th, 2008


The deeper I get into this blogging activity, the more surprises I find.

I have a traveling Jones. That’s pretty well-known in the family. Throughout my life I have believed this to be due to all of the reading and dreaming I’ve done. Through my reading I’ve visited places and times and worlds and characters that often transcended the world in which I lived. Who wouldn’t want to travel to as many of those places as possible?

I was talking with Earnestine about traveling with my mom and dad when something struck me – they loved to travel! I had never thought about it. I knew they traveled quite a bit after all of us kids left home but I just assumed it was only to come see us and their grandchildren. When I stopped assuming, however, I immediately remembered my experiences when I traveled with them.

In my lifetime they didn’t own a car until the early fifties (there was one before my birth) when they bought my brother’s 1949 Chevy from him. Until that time they both rode the bus to work and when we went somewhere we walked or rode the bus. Then they got the car and things changed. We began going to my grandmother’s house a lot (I got sick in the car.) When my sister (not the evil one) moved to Ohio we drove there (I got sick in the car.) Then, she moved to New Mexico.

I remember our first trip to Albuquerque – it took five days (I got sick more than once.) There were no interstates. Highways were mostly two lane and went through every small town from West Virginia to New Mexico. My memories of that trip have always related to the destruction of my ukulele (due to the evil sister) and getting sick. This recent revelation, however, gives me so much more to think about.

In that five days we stopped at almost every historical marker and state line monument along the road. About half of the trip was on Route 66 and we stopped at most of the tourist attractions that are now part of the Route 66 folklore. Snake farms, tepee motels, buffalo ranches, caverns, and whatever else appeared before us. I’m surprised we got there in five days. I even remember my first experience with “Mexican” food. We stopped in Tucumcari, New Mexico for dinner and I had Mexican spaghetti. Hot! Hot! Hot! It’s over 50 years later and I still remember that meal.

There was another trip to New Mexico before I left home. It was just mom and dad and me but the trip experience was more of the same. After that mom and dad visited us kids wherever we were. Pittsburgh, Pennsylvania. New Mexico several times. Birmingham, Alabama., Springfield, Massachusetts, New Orleans, Louisiana, and more. But there came a time when they began to just stop by to see us as they traveled through.

On one trip they stopped in New Orleans to see my family and went on to New Mexico to my sister’s home. Then, for some reason, they went on to the Grand Canyon and California and back through the upper Midwest before returning home. Why? They didn’t have any family in any of those places. Until now I always thought they were just taking another way home.

But what came to me in the past few days is that my sister and I had no interest in historical markers on the way to New Mexico. We didn’t care much for Route 66 “tourist traps.” We certainly were not impressed by the monuments that told us where each state line was located. (or how high above sea level we were as does the picture above.) It was also a pain trying to get each of those little state decals to slide off the wet cardboard onto the rear window of the car without tearing or wrinkling. My sister and I could have cared less, not to mention how tacky they looked. We just wanted the trip to be over. Have I told you the car was not air-conditioned?

My mom and dad, however, loved all of this. I didn’t realize that at the time, but certainly do now. They were both raised on farms and probably never thought they would see much more than where they lived. When they were able to travel, however, they did! As I think back, I realize their traveling gave them an opportunity to live a life they might never have thought possible. They were having fun! What a concept!

At some point they stopped traveling. I don’t know why and don’t know if one or both of them made that decision. It doesn’t matter, though, because in their life they were able to go places and see things they had only dreamed about. They enjoyed life outside of the five kids and all of the grandchildren. I’m sad this has occurred to me only now. I’m glad I do finally get to know, though.

So, yes, I come by my traveling Jones honestly. That little small town West Virginia boy always dreamed of traveling but never really expected it to happen. But, like mom and dad I have had the opportunities and have taken them. I’ve traveled the world, as have some of my siblings and children. I actually scheduled one business trip so that I literally took a trip around the world, just so I could say I have done it. But I’ll bet nothing I saw on that or any of my trips was more exciting to me than the Grand Canyon or Golden Gate Bridge or Mount Rushmore was to my mom and dad.

I haven’t finished traveling yet. I hope to never reach a stop. I wish I could take mom and dad on a trip, though. I wish they could have gone to Paris with us. I would have loved to buy them one of those little plastic Eiffel Towers! It would not seem at all tacky if I was handing it to one of them.

Sometimes I’m a Slow Learner

Sunday, June 1st, 2008

Yesterday we participated in a fund raising activity for our friend and house sitter Rhoda. She is battling complications from breast cancer and a group of friends put the fund raiser together to help her meet her expenses. It was quite successful and raised more than $3,000. We were very pleased, to say the least.

The fundraiser was located at the Ye Shire Tavern in Richardson, Texas. After it ended several of us stayed to have dinner. We had heard their prime rib was exceptional and that’s what we ordered. We were not disappointed. It was while I was enjoying prime rib accompanied by fresh, grated horseradish that I remembered my first experience with horseradish.

My dad always had a garden each summer. He would grow a large selection of fresh vegetables. I was quite small when my horseradish experience happened. I knew what the string beans and corn and tomatoes were, but did not know what the white root was when he dug it up. He told me horseradish. That meant nothing so I picked up a piece of root and popped it into my mouth, biting off a large piece.

I love horseradish. Creamed or grated, I love how it tastes on a good piece of beef and I understand I should use only a little. Well, let me tell you something. If you have ever burned your taste buds with freshly grated horseradish you still have no idea how hot it is when it is fresh out of the ground. When I bit into that root I was immediately certain that my tongue and the inside of my mouth had been destroyed. I couldn’t get into the house quickly enough. The water I drank didn’t help much, either. My dad thought the whole thing was hilarious.

A few years later I began delivering newspapers. While on my route one afternoon I handed the paper to one of my customers who was working in his garden. He was busily harvesting some of the radishes he grew. I love radishes and he gave me one to eat. It was delicious. Then he pulled up a white radish. I had never seen or eaten one of those. When he asked if I would like to try one I said I would. Well, once again I knew I had destroyed the inside of my mouth. Red radishes are spicy. White radishes are pure fire.

You would think I had learned my lessons, wouldn’t you? When I was working in the oil business I traveled a lot. On one trip I was staying in a Hilton Inn at the airport in New Orleans. This was my first trip into the deep South and I was really enjoying the different foods. The Hilton had a very good salad bar at dinner. I love salad bars and took a little of everything. One thing I chose was a dark green pepper. I loved the little, semi-hot peppers you could find on salad bars at home so it seemed safe. When I bit into that fresh jalapeno pepper, I quickly learned my mistake. I couldn’t taste the remainder of my dinner.

Finally, I had learned my lesson. Since that last time I always test a small piece of every new pepper or vegetable. That caution has helped me avoid a few more learning experiences. Then I was introduced to California rolls, pickled ginger and wasabi mustard…